Author name: cucina

Scientists Fear Climate Data Gap as Trump Aims at Satellites

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After Badger Buries Entire Cow Carcass, Scientists Go to the Tape

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After Badger Buries Entire Cow Carcass, Scientists Go to the Tape Read More »

A Genetic Oddity May Give Octopuses and Squids Their Smarts

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Antarctic Ice Reveals Earth’s Accelerating Plant Growth

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Photos of Jupiter From NASA Spacecraft, Both Near and Far

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Hans Dehmelt, Nobel Laureate for Isolating Electrons, Dies at 94

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Hans Dehmelt, Nobel Laureate for Isolating Electrons, Dies at 94 Read More »

Better Fed Than Red whether the glories of the past can be restored.

Guilt-inducing or not, Eating Well’s very existence underscores the changes underway at food magazines. In one way or another, each is striving to provide readers with more tips on preparing and eating healthier foods. Some, like Eating Well and Cooking Light (published by Southern Living) are devoted entirely to that goal; still others, such as

Better Fed Than Red whether the glories of the past can be restored. Read More »